I work closely with my clients to provide a personalised service, evaluating the tastes of themselves and their guests and the requirements of their event, whether it is a cocktail party or a professional working lunch. I can create menus for informal to formal dining, including canapé selections, bowl food or a seated dinner. And if it is just cake you would like, I have the experience in every style from sponge to soufflé!
I operate a flexible, full-service catering and dining experience depending on your requirements. Arriving at the venue with my team in advance of the event in order to make sure that everything is prepped and ready for you and your guests to relax and enjoy your event or you may just want the prepared dishes to be dropped off with full cooking and serving details for you to finish off for your guests.